Storing dry goods safely and efficiently is as important as storing fresh meats, fish, poultry and produce. Staff needs to be able to identify and reach product quickly, FIFO rotation keeps products organized and fresh, and products used most often need to be handy and within reach. With can storage racks, all this is easier than ever. No more hunting through heavy cases of #10 cans, wasting time and money. No more unorganized shelves. Can storage racks can be set up in dry storages areas or in prep areas in the kitchen. Built for strength and durability, can storage racks can hold more than 150 #10 cans and more than 200 #5 cans. Ask your myBoelter representative which rack will be the best in your kitchen.