Space constraints come with the foodservice territory. Maximizing every inch of your footprint is exactly what Boelter is here to help you do. Tucked away under your bar or prep tables, our under counter refrigerators and freezers are designed to give your staff access to food and beverage essentials in the blink of an eye. Units are built to hold proper temperature during the busiest shifts, and casters make them easy to maneuver and clean. Fit for any atmosphere; choose from numerous configurations, door and drawer styles and stainless steel or black vinyl.