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Carter-Hoffmann CH800 Half-Size Cook and Hold Oven

Manufacturer #:
Boelter Price: $8,408.61 / EA
Case Pack: 1EA

Discover the beauty of convection when you roast low and slow. Gentle convection roasting at lower temperature produces a wonderful tender roast, naturally browned to perfection.  Just a little light seasoning to taste is all you need.  When you don't have to pre-sear, put on sauces, rubs or browning agents, you save time and labor.

  • Cook to time or product temperature. Meat probe included.

  • Increased Yields: shrinkage is reduced to 7-10%, down from 25% in a standard convection oven.

  • Increased Product Quality: gentle circulated air allows the meat to caramelize and retain moisture, cooking more consistently. Longer cooking times tenderize the meat.  And because gentle air circulation caramelizes and browns roasts naturally, there's no need to dress them up with gravies, sauces or rubs.

  • Lower Energy Costs: much lower BTUs than a standard convection oven. Plus, food can be cooked overnight, at off-peak energy rates.

  • Lower Installation Costs:  venting is not required in most areas.


  • Cook & Hold Cabinet, under-counter, electric
  • (8) 18" x 26" sheet pan capacity, 120 lb. approximate meat capacity
  • Digital controls, cook to time or temperature, meat probe included,
  • Stainless steel construction
  • (4) 3" casters (2 with brakes), NSF, cULus, CE

More Information
Length 32.75
Width 26.13
Height 39.5
Sales Unit EA
Shipping Weight 275.00 lbs
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