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Blast Chiller

Sanitation is important in any food service environment. Whether in a restaurant, cafeteria, catering venue or hospital, establish safe food preparation with blast chillers from Boelter. Blast chillers are designed to cool down extremely hot meals to prevent bacteria and foodborne illness. These are perfect for sanitation of pre-made meals. Protect meat, fish and poultry from spoiling in one of our high quality Blast Chillers, saving money and ensuring your food is safe to eat and enjoy!

Blast Chiller
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Nor-Lake NBCF220/110-20 1 Section Blast Chiller Freezer Reach-in, 20 Pan
Model # NBCF220/110-20
List Price: $39,813.00
myBoelter Price: $20,424.07  EA   
  • Stainless steel front, sides, rear, and top
  • Polished stainless steel one piece radius cornered interior liner
  • Removable stainless steel racks and support guides
  • Twenty (20) 12" x 20" or Ten (10) 18" x 26" pan capacity
  • Automatic condensate defrost
  • 3-2/3 hp, 220v/60/3-ph
  • NSF, UL approvals

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