Product Description

Designed to save valuable counter space and work fewer hours, the compact Berkel 823E manual meat slicer is an excellent option for commercial kitchens with low slicing volume, minimal space, and a limited budget. The totally enclosed and permanently lubricated 1/4 HP motor drives the 9” knife through meats for less than 1 hour per day.

The 9” knife is constructed of hollow ground, hardened and polished forged chromium-plated carbon steel and protected by the permanent ring guard even when the sharpener and center plate are removed. The blade can be returned to its razor sharp edge using the top mounted, two-stone sharpener that can also be removed for cleaning.

All food contact areas on this commercial meat slicer are stainless steel or anodized aluminum for increased sanitation and the entire unit can be quickly disassembled without tools for efficient and easy cleaning.

Specifications

• Application: Light-duty
• Blade Diameter: 9”
• Cheese Slicing: No
• Cutting Capacity: up to 7-1/8”W x 6”H or 6” diameter
• Dimensions: 15-1/4”W x 18-3/4”D x 14-1/2”H
• Electrical: 115/60/1, 2.5/3.1 amp
• Slice Thickness: Up to 9/16”
• Gravity Feed Food Chute
• ETL listed, NSF Certified

• Manufacturer : Berkel
• Unit Weight : 36
• Blade Size : 9" Blade
• Horsepower : 1/4 HP
• Operation : Manual
• Speed(s) : 1-Speed
• Usage Per Day : 30 min or less/day
• Warranty : 1 year from date of purchase (Note: the use or installation of product(s) in non-commercial applications renders all warranties, expressed or implied, null and void.)