Product Description

CombiTherm® Electric Combination Oven/Steamer, pressureless convection steamer mode, simple manual controls, capacity (14) full-size pans or (7) full-size sheet pans, stainless steel construction with tempered glass window, door hinged right, adjustable legs, EcoSmart™.  cUL & CE certified.  208-240v/60/3, 38.5/44.0 amps, 13.9kW/18.4kW, 3 wire plus ground.

• Cook by internal product temperature or time with temperature variable steam, convection heat, or a combination of both to roast, steam, bake, or oven-fry in a single piece of equipment.
• CombiClean™ feature uses scrubbing jets of water for fully automatic cleaning.
• Enhanced safety feature includes automatic steam venting immediately before cooking time expires.
• S-Control includes all the basic combination oven operational modes with the use of rotary dials.

Specifications

• Combitherm Electric Countertop CombiOven
• Operational modes for steam, convection, and a combination of steam and convection heat.
• Includes 2-speed fan and cool-down function
• Oven contructed of 18 gauge stainless steel
• Automatic cleaning function
• Accommodates up to (7) full-size sheet pans or (14) full-size hotel pans
• S-Control (Rotary Dials)
• Four (4) stainless steel shelves
• Removable, adjustable legs
• Hand-held spray hose with backflow preventer
• Flush-mounted rotary door latch with steam venting position
• 208-240v/60/3, 38.5/44.0amps, 13.9kW/18.4kW, 3 wire plus ground
   

• Manufacturer : Alto-Shaam Inc.
• Unit Weight : 535
• Depth : 42-13/16"
• Height : 34-1/4"
• Width : 43-7/8"