Alto-Shaam Combination Oven/Steamer, Electric, S-Control
Model # 6-10ESI/S
Email to a FriendProduct Description
CombiTherm® Oven/Steamer Combination, electric, boiler-free, pressureless convection steamer mode, simple manual controls, low temp steam & retherm, countertop model, capacity (6) full-size pans or (6) half-size sheet pans, stainless steel construction with tempered glass window, door hinged right, adjustable legs, EcoSmart™, cUL, CE
- Cook by internal product temperature or time with temperature variable steam, convection heat, or a combination of both to roast, steam, bake, or oven-fry in a single piece of equipment.
- CombiClean™ feature uses scrubbing jets of water for fully automatic cleaning.
- Enhanced safety feature includes automatic steam venting immediately before cooking time expires.
- S-Control includes all the basic combination oven operational modes with the use of rotary dials.
Specifications
- Combitherm Flash-Steam Electric Countertop CombiOven
- Operational modes for steam, convection, and a combination of steam and convection heat.
- Includes 2-speed fan and cool-down function
- Oven contructed of 18 gauge stainless steel
- Automatic cleaning function
- Accommodates up to (6) full-size sheet pans or (6) full-size hotel pans
- S-Control (Rotary Dials)
- Three (3) stainless steel shelves
- Removable, adjustable legs
- Hand-held spray hose with backflow preventer
- Flush-mounted rotary door latch with steam venting position
- 208-240v/60/3, 23.3/27.0amps, 8.5kW/11.2kW, 3 wire plus ground
- Manufacturer : Alto-Shaam Inc.
- Unit Weight : 415
- Depth : 34-1/16"
- Height : 35-3/16"
- Width : 43-7/8"
Product Description
CombiTherm® Oven/Steamer Combination, electric, boiler-free, pressureless convection steamer mode, simple manual controls, low temp steam & retherm, countertop model, capacity (6) full-size pans or (6) half-size sheet pans, stainless steel construction with tempered glass window, door hinged right, adjustable legs, EcoSmart™, cUL, CE
- Cook by internal product temperature or time with temperature variable steam, convection heat, or a combination of both to roast, steam, bake, or oven-fry in a single piece of equipment.
- CombiClean™ feature uses scrubbing jets of water for fully automatic cleaning.
- Enhanced safety feature includes automatic steam venting immediately before cooking time expires.
- S-Control includes all the basic combination oven operational modes with the use of rotary dials.
Additional Information
- Manufacturer : Alto-Shaam Inc.
- Unit Weight : 415
- Depth : 34-1/16"
- Height : 35-3/16"
- Width : 43-7/8"




